23 Hospitality English-speaking jobs in St. Moritz

Hairstylist needed for peak season at a luxury hotel. Responsibilities include providing personalized hair services, expert coloring, and recommending premium products to international guests. Requires professional experience and strong English skills.

Event Manager to drive business for a legendary alpine hotel. Responsibilities include end-to-end client consultation, contract negotiation, budget management, and coordinating all event execution.

Ambitious talent sought to shape a new legendary hotel. Responsibilities include delivering precise F&B service, creating memorable dining experiences, and managing operational processes. Requires professionalism and exceptional guest care.

Portier Housekeeping (m/w) is sought to maintain high cleaning standards in a new 5* superior hotel. The role requires providing prompt, personalized guest solutions and taking responsibility for operational processes.

Room Attendant to maintain high cleaning standards in a new 5* superior hotel in St. Moritz. This role requires proactive, outgoing individuals to provide personalized guest services and independently resolve challenges.

Lead the reservation process for a new luxury hotel in St. Moritz, optimizing occupancy and pricing. Manage and motivate a team to provide exceptional guest service and resolve challenges.

Oversee daily operations of all Food & Beverage outlets at a legendary alpine resort hotel. Lead, train, and motivate F&B teams to ensure excellent service, manage costs, and maintain high standards of quality and guest satisfaction.

Back of House Clerk needed to support operations at a new luxury hotel in a prestigious alpine resort. Responsibilities include maintaining cleanliness, providing operational support, assisting with events, and managing inventory.

Support the Outlet Manager in overseeing daily operations of a legendary hotel in a prestigious alpine resort. Responsibilities include supervising staff, ensuring high service standards, managing F&B quality, and handling guest feedback.

Front Office Trainee role in a prestigious alpine resort. Maintain high standards of a 5* superior hotel reception, creating individual guest experiences. Requires pro-active, outgoing individuals who take ownership of operational processes.

Laundry Employee/Washer needed for a seasonal role starting 01.12.2026. Duties include loading/unloading machines, sorting, folding, and storing linen. Must transport linen via bus, requiring a Category B driving license.

As Chef de Partie, you will prepare and present high-quality dishes in your assigned kitchen section, ensuring consistent quality and adhering to HACCP standards. You will support seasonal menu development and work with the kitchen team.

Sushi Chef for Matsuhisa Restaurant. Prepare and present sushi and sashimi in Matsuhisa style, creating new dishes. Advise guests at the sushi counter while maintaining HACCP hygiene standards. This is a fixed-term seasonal position.

Lead service operations for Le Grand Hall, an iconic dining venue at Badrutt's Palace Hotel. Responsibilities include managing daily operations, team development, and ensuring high standards for Indian cuisine and service.

Support the Restaurant Manager in leading daily operations at Paradiso Mountain Club. Coordinate service in the lounge and club, ensuring outstanding guest experiences. Assist with team development, operational reporting, and cost control.

Hairstylist needed for peak season at Badrutt's Palace Hotel. Responsibilities include providing personalized hair services, performing coloring, and recommending premium products to international guests.

Skilled Beauty & Massage Therapist needed at Badrutt's Palace Hotel. Deliver exceptional beauty treatments including waxing, manicure, pedicure, make-up, and advanced facials. Knowledge of relaxing massage is an asset.

Greet guests warmly to create a memorable first impression. Manage reservations, seating, and guest flow efficiently. Provide proactive, personalized service and coordinate with the F&B team to ensure seamless service in a 5* hotel setting.

Maintain high standards in a 5* superior hotel spa while ensuring outstanding customer care. Provide personalized services, support SPA reception tasks, and resolve guest challenges independently.

Maintain high standards for a 5* Back of House operation. Ensure smooth efficiency, support Front of House needs, and assist with maintenance, supply management, inventory, and waste disposal.