11 customer service English-speaking jobs in Zermatt

Drive guest engagement and maintain high levels of customer satisfaction. ... Ensure compliance with five-star service standards and brand requirements. ... Ensure effective cost control while maintaining luxury service standards. ... Lead the overall daily operations of the hotel, ensuring exceptional guest satisfaction and service excellence

 Assist with mise en place and table preparation  Deliver dishes and assist during service  Clear ... guest experience and consistent luxury service standards.  Ensure full compliance with hygiene, safety ... tables and maintain cleanliness of the restaurant  Support the service team as needed  Guarantee exceptional ... standards.  Ensure close coordination between service teams, kitchen teams.  Ensure full compliance ... restaurant  Welcome and advise guests on menu and wine selections  Take orders and ensure accurate service

guest experience and consistent luxury service standards. ... Ensure the proper daily service protocols and standards. ... Assist with mise en place and table preparation Deliver dishes and assist during service Clear tables ... and maintain cleanliness of the restaurant Support the service team as needed Guarantee exceptional

Oversee and manage all Food & Beverage operations across restaurants, bar, breakfast, room service, and ... Lead, recruit, train, and develop F&B teams in line with luxury service and LQA standards. ... Ensure consistent delivery of luxury service standards and exceptional guest experience in line with ... Coordinate service, kitchen, stewarding, and back-of-house teams to ensure smooth daily operations.

.  Coordinate service recovery actions based on guest complains.  Maintain accurate guest profiles ... and efficiently.  Coordinate communication between guests and hotel departments to ensure seamless service

, room service, and private/banqueting events. ... Your role You lead all Food & Beverage operations across the hotel’s restaurant, bar, breakfast service ... service, kitchen, and stewarding teams. • Monitor performance (covers, revenue, costs, guest feedback ... Your main responsibilities • Oversee daily operations across all F&B outlets and service periods, coordinating ... strong advantage. • Background in multi-outlet operations including restaurant, bar, breakfast, room service

Professional, friendly, and competent service and advice to guests regarding the hotel's offerings, other

(restaurant, bar, lobby, terrace, dining room) Dinner service (half board and à la carte) Check the ... breakfast buffet Discuss daily menus, banquets, and events with the entire team Prepare staff meals Lunch service

(restaurant, bar, lobby, terrace, dining room) • Dinner service (half board and à la carte) • Check ... buffet • Discuss daily menus, banquets, and events with the entire team • Prepare staff meals • Lunch service

(restaurant, bar, lobby, terrace, dining room) • Dinner service (half board and à la carte) • Check ... buffet • Discuss daily menus, banquets, and events with the entire team • Prepare staff meals • Lunch service

focusing on Swiss specialties and seasonal ingredients Ensure efficient kitchen operations and smooth service