37 restaurant English-speaking jobs in Switzerland

PURPOSE Restaurant Supervisor PURPOSE The Restaurant Supervisor is responsible for the smooth organization ... Restaurant Supervisor Restaurant Supervisor Temporary contract / Crans-Montana, Switzerland Les Roches ... The Restaurant Supervisor also animates practical workshops and hands-on classes related to practical ... Academic responsibilities: Animate practical workshops for semester 1 students in restaurant. ... The Restaurant Supervisor acts as mentor for Les Roches' students, guiding and inspiring them towards

- Dining options in our new, modern staff restaurant. ... Chef (references required), including a minimum of 1 year-s experience in one of the NOBU / Matsuhisa restaurant

table preparation Deliver dishes and assist during service Clear tables and maintain cleanliness of the restaurant

preparation  Deliver dishes and assist during service  Clear tables and maintain cleanliness of the restaurant ... accidents involving guests or colleagues.  Prepare and organize the assigned service station or the restaurant

From summer 2026, the Roggenhausen restaurant will shine in new splendour. ... With seasonal specialties and classic regional excursion dishes, the restaurant invites you to enjoy ... In summer, our restaurant opens, and for that we need a strong team and you as: Service Specialist 60%

Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies ... Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world ... RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS® ... Through its Restaurant Brands for Good framework, RBI is improving sustainable outcomes related to its ... Each brand benefits from the global scale and shared best practices that come from ownership by Restaurant

We are looking for a skilled and passionate Chef to lead the kitchen of a Swiss bistro restaurant.

the garde manger • Create mise en place for the à la carte menu on the terrace, lobby or bar, in the restaurant ... Discuss daily menus, banquets, and events with the entire team • Prepare staff meals • Lunch service (restaurant

the garde manger Create mise en place for the à la carte menu on the terrace, lobby or bar, in the restaurant ... buffet Discuss daily menus, banquets, and events with the entire team Prepare staff meals Lunch service (restaurant

the garde manger • Create mise en place for the à la carte menu on the terrace, lobby or bar, in the restaurant ... Discuss daily menus, banquets, and events with the entire team • Prepare staff meals • Lunch service (restaurant

Manages all Food & Beverage operations including restaurants, bar, breakfast, room service, and events. Ensures luxury service standards and guest satisfaction. Oversees teams, monitors performance, and implements corrective actions. Develops and positions the hotel's F&B offering, drives revenue growth, and manages budgets. Ensures compliance with hygiene, safety, and quality standards. Leads, trains, and develops F&B teams.

A beautiful house with 31 rooms, 1 restaurant, 2 meeting rooms, 1 gym and 1 wellness with sauna, offers

site, there are also modern break rooms and the option of discounted lunch in a neighboring partner restaurant

Minimum 2–3 years' experience as a Chef de Partie or Demi Chef de Partie in a high-quality restaurant

site, there are also modern break rooms and the option of discounted lunch in a neighboring partner restaurant

extra-mandatory pension provision with our Pension Plan Plus - Fresh, healthy and varied food in our staff restaurant

in one of our attractive staff residences upon request - Meals available in our new, modern staff restaurant

training and opportunities for personal and professional development Discounted meals in our staff restaurant

Located at the foot of the Swiss Alps, the Chenot Palace in Weggis has 97 rooms and suites, a restaurant

training and opportunities for personal and professional development Discounted meals in our staff restaurant