You will report to the Assistant Restaurant Manager in our onboard Restaurant, River Café and Room Service..attendant or similar at a 5-Star hospitality and/or restaurant environment; shipboard experience is..rotation may flucuate depending on occupancey and staffing needs)ABOUT YOU 2+ years’ experience as Restaurant
You will report to the Assistant Restaurant Manager in our onboard Restaurant, River Café, Explorers’..in onboard training programs and daily departmental meetings, occasionally assist and rotate in the restaurant..needs)ABOUT YOU 2 years’ experience as Bar Waiter/Bartender or similar at a 5-Star hospitality and/or restaurant
You will report to the Assistant Restaurant Manager in our onboard Restaurant, River Café, Explorers’..ROLE OVERVIEW As part of our Mississippi Food & Beverage team your job is to support the Restaurant Manager..staffing needs)ABOUT YOU 2+ years’ experience as Bartender or similar at a 5-Star hospitality and/or restaurant
WHAT YOU WILL DO ON BOARD Provide welcoming and sales-oriented service in restaurant, bar, lounge and..System (WOS) Execute all F&B activities including functions and special events Ensure cleanliness of restaurant..Beverage team on our River vessels, the Chef de Rang ensures a friendly and professional service in the restaurant
Are you bubbly, versatile, and have an attraction to the restaurant industry?
Bring good vibes to our kitchen crew Requirements Minimum kitchen experience (Restaurant kitchen experience
collecting them from the restaurant and bringing them to food-loving customers.
transport ticketOur “House of Elements” offers modern and ergonomic workplaces, an award-winning company restaurant
transport ticketOur “House of Elements” offers modern and ergonomic workplaces, an award-winning company restaurant
ABOUT YOU Professional experience as a Kitchen/Hotel Steward or similar at a 5-Star hospitality and/or restaurant
and staffing needs)ABOUT YOU 4+ years’ experience as Cook or similar at a 5-Star hospitality and/or restaurant
staffing needs)ABOUT YOU 8+ years’ experience as Chef de Partie or similar at a 5-Star hospitality and/or restaurant
+ years’ experience as an Assistant Stateroom Steward/ess or similar at a 5-Star hospitality and/or restaurant
ABOUT YOU 2+ years’ experience as an Assistant Housekeeper or similar at a 5-Star hospitality and/or restaurant
back on your activities and achievements • Upon need, support the culinary operation of the company restaurant
back on your activities and achievements • Upon need, support the culinary operation of the company restaurant
minimum of 5 years plus experience as Cook/Chef or similar position, within a 5 -Star hospitality and/or restaurant
the ship, uniforms & laundry—you have the unique chance to save more of your pay than in most other restaurant
