22 marketing and management English-speaking jobs in Zermatt

Strong communication, conflict resolution, and labor cost management skills. ... Coordinate closely with Executive Chefs and the F&B management team to support large-scale banquets, ... Zermatt and Täsch Special staff, family & friends room rates and various discounts (for example, in ... Deep understanding of food safety guidelines, sanitation protocols, and occupational health and safety ... Monitor the proper use and storage of cleaning chemicals and machinery (e.g., dishwashing machines, trash

Conduct performance management, coaching, and KPI follow-up for management teams. ... Oversee cash handling, billing procedures, and duty management shifts. ... Manage budgets, forecasting, cost control, purchasing, and inventory management. ... Strong financial acumen, including budgeting, forecasting, cost control, purchasing, and inventory management ... Degree or diploma in Hospitality Management or equivalent professional training.

Team Management Lead, inspire and develop the team through a hands-on leadership style. ... Ensure recruitment, onboarding, training and performance management aligned with LQA standards. ... Degree or diploma in Hospitality Management, Hotel & Restaurant Management, or equivalent professional ... be responsible for the overall management of the restaurant - Le Grill, ensuring an exceptional guest ... Additional qualifications in Food & Beverage Management, Wine & Beverage are a strong advantage.

building infrastructure • First leadership experience with strong team management skills • Good knowledge ... internal standards • Plan and supervise preventive maintenance and repair works • Coordinate external ... contractors and service providers • Collaborate with Housekeeping, Front Office, and F&B; • Contribute ... of MS Office and technical systems • Hands-on, solution-oriented, and organised • Strong sense of responsibility ... , contributing directly to the overall guest experience and operational performance.

Degree or vocational training in Hospitality Management or related field; additional reservations or ... Set KPIs, monitor performance, and support training and development. ... Discretion, integrity, and strong awareness of guest confidentiality and data protection. ... Excellent communication skills and ability to collaborate with internal teams and external partners. ... with brand standards and LQA requirements.

rooms, and waste disposal zones Wash and sanitize dishes, glassware, cutlery, pots, and kitchen equipment ... The extensive wine selection is eye-catching, and the "before and after" bar is a hidden gem in the village ... Keeping dining areas and side stations clean and organized according to company policies Welcoming guests ... Team spirit and reliability, as well as an independent and precise way of working Good level of English ... , delivering food, and providing prompt service.

Demonstrated ability to handle VIP and high-profile guests with absolute discretion and attention to ... Lead and coordinate the Concierge and Bell Staff teams in collaboration with the - Assistant Head Concierge ... Excellent interpersonal skills and professional manners. ... Ensure compliance with health, safety, and quality standards. ... Fluent in English (oral and written); German fluency preferred.

Mont Cervin Palace Private fitness center and development and training opportunities for our employees ... in our restaurants as well as on spa products and treatments Weekly free use of the pool area at the ... and ensuring the defined quality standards across the entire production area Proper storage of all food ... items, including ensuring cleanliness and compliance with food hygiene standards Your profileCompleted ... professional experience in high-end Japanese cuisine Good knowledge of German or English Responsible and

Instead of a grand driveway, there is a small canopy and a modest wooden door—no sea of flags, but a ... The cozy lobby, welcoming entrance area, and various lounges charm visitors with genuine character. ... The Monte Rosa takes its guests back to the origins of mountain tourism and is infused with the charm ... way of working Assisting with mise en place preparations Your profileHigh level of commitment and ... TLNT1_CH Your main tasksResponsible for the preparation of à la carte dishes Competent and independent

Assist with receiving, storing, and organizing deliveries Ensure proper waste separation and disposal ... sanitize dishes, glassware, cutlery, pots, and kitchen equipment Ensure proper use and maintenance of ... profileHigh level of commitment and good physical condition Team spirit and reliability, as well as an ... independent and precise way of working Fluent in English; German and French is an advantage BenefitsCentral ... Instead of a grand driveway, there is a small canopy and a modest wooden door—no sea of flags, but a

Conduct performance management, coaching, and KPI follow-up for management teams. ... Oversee cash handling, billing procedures, and duty management shifts. ... Manage budgets, forecasting, cost control, purchasing, and inventory management. ... Handle guest complaints and VIP requests with professionalism and discretion. ... Lead, recruit, train, and develop F&B teams in line with luxury service and LQA standards.

Team Management Lead, inspire and develop the team through a hands-on leadership style. ... Ensure recruitment, onboarding, training and performance management aligned with LQA standards. ... be responsible for the overall management of the restaurant - Le Grill, ensuring an exceptional guest ... Participate in and oversee daily billing and cash handling procedures. ... and drive continuous improvement.

Inform management of any “abnormal” situation regarding safety or risks of accidents involving guests ... Assist with mise en place and table preparation Deliver dishes and assist during service Clear tables ... and drive continuous improvement. ... Ensure full compliance with hygiene, safety and quality standards, including HACCP and LQA standards, ... Regularly review and update guest CARDEX profiles.

Coordinate closely with Executive Chefs and the F&B management team to support large-scale banquets, ... buffets, and daily restaurant operations Central staff accommodation in the heart of Zermatt and Täsch ... Monitor the proper use and storage of cleaning chemicals and machinery (e.g., dishwashing machines, trash ... Recruit, train, schedule, and evaluate the stewarding team. ... Conduct routine inventories, prevent breakage, and requisition replacements.

, pool/spa, infrastructure) • Ensure compliance with legal, safety, and internal standards • Plan and ... supervise preventive maintenance and repair works • Coordinate external contractors and service providers ... • Collaborate with Housekeeping, Front Office, and F&B; • Contribute to energy efficiency and cost control ... To strengthen our Technical Department, we are looking for a qualified and hands-on Maintenance Manager ... , contributing directly to the overall guest experience and operational performance. • Lead, organise

rooms, and waste disposal zones Wash and sanitize dishes, glassware, cutlery, pots, and kitchen equipment ... Keeping dining areas and side stations clean and organized according to company policies Welcoming guests ... , delivering food, and providing prompt service. ... Preparing service stations, stocking linens, polishing cutlery, and setting tables before service. ... Clearing dirty dishes (bussing), replenishing bread/water, and assisting Chef de Rang with orders.

Set KPIs, monitor performance, and support training and development. ... with brand standards and LQA requirements. ... Monitor pick-up, demand, and competitor pricing. ... Track and resolve guest requests prior to arrival. ... Ensure response time standards and high reservation accuracy.

sanitize dishes, glassware, cutlery, pots, and kitchen equipment Ensure proper use and maintenance of ... Assist with receiving, storing, and organizing deliveries Ensure proper waste separation and disposal ... Our credo, “doing good for our guests” and “Hospitality by Heart,” is something we live every day as ... dishwashing machines Maintain cleanliness of kitchen areas, storage rooms, and waste disposal zones ... team, we are looking for motivated steward for the upcoming summer season 2026 (till September) Wash and

Lead and coordinate the Concierge and Bell Staff teams in collaboration with the - Assistant Head Concierge ... Ensure compliance with health, safety, and quality standards. ... Organize daily operations, allocate tasks, and optimize staffing levels. ... Ensure the daily implementation of Concierge service standards and protocols. ... Supervise Concierge operations, including reservations, billing, and cash handling.

and mechanical systems.- Dismantling and assembling hydroelectric groups for annual maintenance or for ... you excellent employment conditions, training opportunities, and a motivating environment. ... Based on our unique expertise, we offer our customers services that meet their diverse needs and high ... service spectrum is directed towards electricity companies, public institutions, transport companies, and ... EFZ as a polymechanic, mechanic, locksmith, or equivalent training.- Experience in troubleshooting and