6 no experience required English-speaking jobs in Montreux

join a dynamic and international team, committed to the delivery of high quality programs and will be required ... To support our academic department and contribute to the daily experience of our students, we are currently ... a diverse community where collaboration, adaptability and handson learning are at the heart of the experience ... Analytics, Information Systems, Computer Science, Statistics or related field 3-5 years of hands-on experience ... technical concepts with business applications Fluent in English (spoken/written) Previous teaching experience

at the heart of the experience.To support our Career Services department and contribute to the daily experience ... internships.QualificationsBachelor’s degree in Business, Management, Hospitality Management or a related fieldMinimum of 3 years’ experience

in a similar accounting position Good understanding of accounting principles and financial software Experience ... or valid Swiss work permit CFC Employé(e) de Commerce or equivalent qualification Minimum 3 years of experience

and the ability to work effectively with diverse academic and industry partners Fluency in English required ... level and ensuring research insights are actively embedded into the classroom teaching and student experience ... Ensure the latest research insights support the continuous development of Glion faculty and student experience ... , demonstrated through high-impact publications, citations, and scholarly contributions Significant experience

, including experience as a Sous Chef, Junior Sous Chef or in a supervisory kitchen role within upscale ... hospitality or food service environments Previous experience in culinary training, hospitality education ... degree or equivalent professional culinary qualification Minimum 3-5 years of professional culinary experience ... meal plans, and workshop schedules Continuously identify opportunities to enhance the student learning experience ... kitchen operations, food safety, HACCP standards, quality control procedures and contemporary food trends Experience

, including experience as a Sous Chef, Junior Sous Chef or in a supervisory kitchen role within upscale ... hospitality or food service environments- Previous experience in culinary training, hospitality education ... plans, and workshop schedules- Continuously identify opportunities to enhance the student learning experience ... operations, food safety, HACCP standards, quality control procedures and contemporary food trends- Experience ... Culinary degree or equivalent professional culinary qualification- 3-5 years of professional culinary experience