8 project manager English-speaking jobs in Canton of Valais

R76585 - Senior Program Manager Microbial - 80 - 100% (m/f/d) The actual location of this job is in Visp ... will propose the optimal package to successfully deliver the drug to the patients together with the project ... single point of contact for customers and advocate for their needs on-site Manage cross-functional project ... degree in biotechnology, biology, or a related field; PhD preferred Min. of 4-6 years experience in project

third parties (outsourcing) or other Syngenta facilities in coordination with the Technology & Sourcing Manager ... . • Store project data electronically and compile technical reports to record and share experimental ... . • Provide process chemistry expertise to supply chain and project teams, collaborating closely with ... Supply Chain & Project Support: • Understand supply chain requirements and take a leading role in delivering

Experience in project or program management, ideally in pharma or CDMO. ... you-ll be the main link between Lonza and our customers, leading cross-functional teams through the full project ... deliver customer programs across their full lifecycle-from technology transfer to GMP manufacturing and project

Restaurant Manager and Service Instructor Restaurant Manager and Service Instructor Permanent contract ... Crans-Montana - Se connecter pour voir l-estimation de salaire de jobup.ch PURPOSE The Restaurant Manager ... Operationally, the Restaurant Manager & Service Instructor is the guardian of outlet operations and its ... Academically, the Restaurant Manager & Service Instructor designs, prepares and teaches theoretical classes

Leads daily hotel operations, ensuring exceptional guest service and five-star standards. Oversees all departments, manages budgets, and implements strategies to maximize profitability. Drives guest engagement, analyzes KPIs, and collaborates with sales and marketing teams. Recruits, trains, and mentors staff, fostering a positive work environment. Ensures compliance with regulations and maintains property standards.

Handles incoming and outgoing luggage, luggage storage (skis, etc., in cooperation with the ski manager

Lead all Food & Beverage operations across a hotel's restaurant, bar, breakfast, room service, and events. Manage budgets, ensure quality and guest satisfaction, and lead F&B teams. Proven experience in multi-outlet operations and fine dining standards required.

Manages all Food & Beverage operations including restaurants, bar, breakfast, room service, and events. Ensures luxury service standards and guest satisfaction. Oversees teams, monitors performance, and implements corrective actions. Develops and positions the hotel's F&B offering, drives revenue growth, and manages budgets. Ensures compliance with hygiene, safety, and quality standards. Leads, trains, and develops F&B teams.