39 hotel English-speaking jobs in Canton of Valais
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Waiter / Waitress (H/F)
- Six Senses Crans-Montana
- crans montana
- June 11
and information regarding hotel services and facilities. ... Replace supplies in the rooms such as stationary folder, guest supplies, compendium, hotel brochures
Serveur pour missions temporaires (H/F)
- Mont Cervin Palace
- Zermatt
- June 20
Serveur en missions temporaires (H/F) H/F
- Mont Cervin Palace
- Zermatt
- June 23
Automation Technician 80-100%
- Hotel du Parc
- oberwallis
- May 25
Electrical Instrumentation & Control Technician will perform maintenance and calibration activities for electrical, measurement, and control systems. Responsibilities include troubleshooting malfunctions, documenting work, ensuring compliance with regulations, and collaborating with teams to improve equipment performance. Requires experience in pharmaceutical or biotech industry, proficiency in relevant software, and familiarity with GMP standards.
Chef de cuisine "Whymperstube"
- Hotel Monte Rosa
- Zermatt
- April 13
We are seeking a chef de partie for the summer season at the "Whymperstube Restaurant". Responsibilities include preparing à la carte dishes, working independently, and assisting with mise en place. Applicants should be committed, reliable team players with good German or English skills and experience in upscale hospitality or gastronomy.
Reservations Supervisor (H/F)
- Six Senses Crans-Montana
- Montana
- June 3
I am also familiar with various hotel systems including PMS, GDS and CRS platforms. ... location and layout, selling status, rates, and benefits of all packages plans, credit policy of the hotel ... resort facilities, services, hours of operation, key personnel, special activities, functions in the hotel ... I have knowledge of hotel/resort and policies regarding reservations, discounts and detailed procedures ... diploma/degree from a recognized hospitality school and more than two years' experience in a similar hotel
Chef de Partie Living room & La Plage (long term) - W VERBIER
- Marriott International
- Verbier
- June 3
Commis cuisine (long term) - W VERBIER
- Marriott International
- Verbier
- June 3
Commis de cuisine (Winter 26/27) - W VERBIER
- Marriott International
- Verbier
- June 3
Food & Beverage Manager
- MRH-Zermatt SA
- Zermatt
- May 18
Your profile
• Proven operational experience in F&B management within a quality hotel environment; alpine
Cluster Reservation Manager (H/F)
- MRH-Zermatt SA
- Zermatt, 3920
- April 26
In world-famous Zermatt, the hotel portfolio includes the traditional Mont Cervin Palace 5* , the trendy
Head Chef M/F
- Hotelis SA
- Saillon
- June 11
Profile sought Diploma in hospitality-catering (CFC, hotel school or equivalent), holding a licence is
Reservations Supervisor (H/F)
- Six Senses Crans-Montana
- Crans Montana, 3963
- June 10
location and layout, selling status, rates, and benefits of all packages plans, credit policy of the hotel ... resort facilities, services, hours of operation, key personnel, special activities, functions in the hotel
Reservations Supervisor (H/F)
- Six Senses Crans-Montana
- Venthône
- June 10
location and layout, selling status, rates, and benefits of all packages plans, credit policy of the hotel ... resort facilities, services, hours of operation, key personnel, special activities, functions in the hotel
Rezeptionist (m/w) 80-100% - Unterkunft vorhanden
- the rex
- zermatt
- June 12
Whether it's assisting with reservations, recommending local activities, or enhancing the ambiance of the hotel
Restaurant Manager and Service Instructor
- Sommet Education
- Crans-Montana, 3963
- June 19
A minimum of 7-years' experience in international hotel environment in service, room service, banqueting
Restaurant Manager and Service Instructor
- Sommet Education
- Crans-Montana,
- June 19
A minimum of 7-years' experience in international hotel environment in service, room service, banqueting
Restaurant Manager and Service Instructor
- Sommet Education
- Venthône
- June 20
A minimum of 7-years' experience in international hotel environment in service, room service, banqueting
Restaurant Manager And Service Instructor
- Sommet Education
- Mollens
- June 19
Hospitality Management, Food and Beverage or equivalent.A minimum of 7-years' experience in international hotel















